Juicing Recipes

29 easy, healthy juice recipes to make at home — each with an ingredient list, step-by-step instructions, and links to our free nutrition, yield, cost and serving calculators.

Browse by type

All (29) 🌱 Beginner-Friendly (6) 🥬 Green Juices (7) 🥕 Vegetable Juices (12) 🍍 Fruit Juices (15) 🌅 Morning Juices (8) 📉 Lower-Sugar Juices (5)

Browse by ingredient

🥕 Carrot (10) 🥬 Celery (10) 🟣 Beet (4) 🍏 Apple (12) 🫚 Ginger (20) 🥒 Cucumber (9) 🍍 Pineapple (7) 🍊 Orange (12) 🍋 Lemon (21) 🌿 Spinach (3) 🟠 Turmeric (8) 🫐 Berries & Cherries (7)

Spinach Juice Recipes

Recipes that use spinach.

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Green

Anti-Inflammatory Green Juice

Different from a detox green juice — this recipe prioritizes apigenin, bromelain, gingerols, and curcumin as its active compounds. The celery-pineapple base makes it easy to drink daily, while spinach adds magnesium and turmeric adds curcumin, a compound studied for its effect on COX enzymes.

⏱ 12 minutes 🥤 2 servings (16 oz) Sweetness: Low–Medium

Wellness

Pregnancy-Safe Folate Green Juice

Most green juice recipes aren't written with pregnancy safety in mind. This one is. Spinach, asparagus, cucumber, orange, and lemon provide folate, iron, and vitamin C — with a clear guide to which common juicing ingredients should be avoided during pregnancy.

⏱ 10 minutes 🥤 2 servings (14 oz) Sweetness: Low–Medium

Green

Green Detox Juice

This green juice isn't a detox gimmick — it's built on the actual biochemistry of liver detoxification. Your liver handles detoxification on its own; kale, spinach, celery, cucumber, and lemon contribute glucosinolates, vitamins, and other compounds that have been studied in relation to Phase I and II liver enzymes.

⏱ 12 minutes 🥤 2 servings (16 oz) Sweetness: Low

Sweetness levels are estimated from each recipe's fruit-to-vegetable ratio.

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🥦 NutritionCalories & nutrients ⚖️ YieldOunces per pound 💰 PriceCost per glass 🍶 ServingsBatch planning

Which Juicer Do These Recipes Need?

Soft fruit and citrus juice well in almost any machine. Leafy greens, celery and wheatgrass are where a slow (masticating) juicer makes the biggest difference.